We serve dishes from the heart
Our cuisine is based mainly on the local gastronomy with Andalusian roots, with traditional home-made dishes prepared by our team using only the best-quality local products and presented in a way which will surprise you.
Our most note-worthy specialties include:
For Starters
Caliphal aubergines our style
From orchard to table
Patatas bravas (Spanish roasted potatoes with spicy red sauce)
Iberian pork carpaccio with citrus nuance
Cordovan salmorejo (cold tomato cream with ham and boiled eggs)
Homemade ham croquettes (Crispy, bite-size logs of smooth ground ham coated in breadcrumbs)
Meats
Cordovan-style oxtail stewed with creamy potato and celery soup
Iberian pork ribs Mozarab style
Low-temperature beef ingot with sweet nuance
Fishes
Low temperature cod loin (local recipe)
Low temperature sea bass on tubers in its juice
Salmon and coconut
Desserts
Fakiha
Patio Romano
Patio Romano Restaurant
(+34) 957 10 75 75
Calle Deanes, 11
Córdoba, 14003